Category Archives: Pinot Grigio

Pepi Winery 2011 Sauvignon Blanc paired with Emeril Lagasse’s Linguine with Seafood

Since 1968 Pepi Winery has been producing white wines sourced from vineyards in California’s cool climate regions. I was delighted to receive a selection of their 2011 wines to review. I decided to prepare Emeril Lagasse’s Linguine with Seafood for … Continue reading

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Posted in Chardonnay, Chenin Blanc, food and wine pairing, Pinot Grigio, Sauvignon Blanc, Viognier, White California Wine, White Wine | Tagged , , , , , , , , , , , , , , , , , , | 4 Comments