Think Albarino as an alternative to Chardonnay..

Last night we enjoyed a bottle of 2009 Laxas Albarino, Rias Baixas, Spain.  Albarino, which literally translates as ‘grape’, is thought to be a Riesling clone and fits somewhere in between a Sauvignon Blanc and Riesling.

This wonderfully balanced Albarino had lovely aromas of floral perfume. Fresh and crisp on the palate with hints of melon and apricot. Smooth and lush on the finish with no bitterness.  We paired the ’09 Laxas with Salmon with smokey chipolte sauce and Spanakopita last night at Paul’s Homewood Cafe in Annapolis.

If you are looking for an alternative to Chardonnay, seek out some Albarinos from Spain. Look for the ’09 Laxas and it won’t disappoint or break the bank at $19 a bottle ($30 on the wine list at Paul’s, a reasonable markup). Cheers!

About Wine Everyday

Eileen Gross is a 1983 Graduate of Fordham University and retired Financial Professional. She is wine lover, traveler, and collector who shares her wine experiences with private wine tastings and on her blog “Wine Everyday." She is a member of the Society of Wine Educators, The Wine Century Club and a contributor at
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One Response to Think Albarino as an alternative to Chardonnay..

  1. Pingback: Joining us for #SundaySupper this week is Cristina Ferrare! | Wine Everyday

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